This qualification provides competencies to develop systems, select equipment, and commission, maintain and diagnose faults/malfunctions of refrigeration systems and equipment that apply to commercial food storage and preservation and air conditioning and air distribution equipment and special applications. It includes regulatory requirements for purchasing and handling refrigerants.
All the Core competency standard units, defined in the Core Competency Standard Units table in https://training.gov.au/Training/Details/UEE51211 and a combination of Elective competency standard units to achieve a total weighting of 130 points in accordance with the Elective Competency Standard Units table within the same link.
Electives selection is a customised and fully tailored process, it will be dependent on each applicant’s background, experience and previous studies and/or training.Refrigeration and Air-conditioning Technical Officer
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